Apple fruit juice concentrate
Support antioxidant capacity. Made from apple (Malus domestica).
Grape juice concentrate (fruit)
Support antioxidant capacity. Made from grape (Vitis vinifera).
Liquid BioCell Collagen > Science of Collagen
Support joint mobility and lubrication, and skin hydration. Hydrolyzed collagen type II peptides, chondroitin sulfate and hyaluronic acid made from chicken cartilage.
Strawberry fruit juice concentrate
Support antioxidant capacity. Made from strawberry (Fragaria ananassa).
Mangosteen fruit
Support antioxidant capacity. Made from mangosteen fruit (Garcinia mangostana).
Cranberry fruit juice concentrate
Support antioxidant capacity. Made from ripe cranberry (Vaccinium macrocarpon).
Blueberry fruit juice concentrate
Support antioxidant capacity. Made from blueberry (Vaccinium angustifolium).
Jujube fruit
Support antioxidant capacity. Made from jujube fruit (Ziziphis jujuba).
Acai berry extract
Support antioxidant capacity. Made from acai berry (Euterpe oleracea).
Wolfberry fruit extract
Support antioxidant capacity. Made from wolfberry (aka – goji) fruit (Lycium barbarum).
Pomegranate fruit juice concentrate
Support antioxidant capacity. Made from pomegranate (Punica granatum).
Noni fruit
Support antioxidant capacity. Made from noni fruit (Morinda citrifolia).
Maqui berry
Support antioxidant capacity. Made from macqui berry (Aristotelia chilensis).
Nopal leaf extract
Support antioxidant capacity. Made from prickly pear cactus (Opuntia ficus-indica).
Resveratrol
Support antioxidant capacity, cardiovascular health and healthy aging. Made from Japanese knotweed root.
Purified water
Absorption agent. Purified by reverse osmosis and deionization.
Citric acid
Acidity regulator to preserve freshness. Made from the fermentation of sugar.
Fruit and vegetable juice
Provide color. Made from carrot (Daucus carota sativa) and blueberry (Vaccinium angustifolium).
Ascorbic acid
Preserve freshness. Form of vitamin C made by fermentation.
Pectin
Thickener and stabilizer. Made from citrus peel.
Potassium sorbate
Preserve freshness. Salt of sorbic acid made from synthetic sources.
Natural flavors
Mixed berry flavor. Made from natural sources.
Sodium citrate
Preserve freshness. Salt of citric acid made from synthetic sources.
Xanthan gum
Thickener and stabilizer. Made from fermentation of carbohydrates.
Rebaudioside A
Sweetener. Made from stevia leaf (Stevia rebaudiana).